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Le Dauphin: Tempt Your Tastebuds With The New Delicacies In Their Menu

If you fancy trying new delicious culinary recipes in what is most likely the restaurant with the nicest views on the Costa Blanca, continue reading.

From an elevated seafood dishes to a succulent prime cut of the greatest national meats such as “Rubia Gallega” there’s something for everyone at Le Dauphin Restaurant and they are currently adding to its existing excellent menu new delectable dishes that are coming this season and we will be showing you every week.

Shown below one of them where the star is the “Red Shrimp of Denia,” a true Mediterranean gem to be enjoyed with all five senses.

Bert Wetts always employs the freshest and most local ingredients available, and in this new season, he amplifies it with some new creations such as this delicious delicacy.

Gamba de Denia with Valencian risotto with reduction of shrimps and mint sponge.

The food’s excellence is immediately noticeable at Le Dauphin becoming the perfect destination of choice for all seafood, meat & foodie lovers overall, and wine connoisseurs who pursue perfection, elegance, and a savoir-faire!

Le Dauphin not only offers a wide range of exceptional prime meat cuts, an astonishing fresh seafood display and outstanding signature dishes but also guarantees an explosion of amazing flavours that will melt on your palate whereas you can actually see the Mediterranean at your feet.

Le Dauphin embraces a combination of stylish and modern fine dining experiences with an enticing and vibrant background; the Mediterranean Sea.

All ingredients to ensure your full enjoyment from your palate to your mood, book your table now!

 

Contact details:

Address: Calle Puerto Lapice 18, Playa del portet,

Moraira -Teulada – El portet

Tel: 966 490 432

Website: https://ledauphin.com/

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