Take a look at the new lunch menu from Kanaiia restaurant avaiable next week

What do you want to eat today? Maybe you want something fun, original and fresh with innovative touches and surprising flavors? What if I tell you that you can choose a midday menu at unbeatable prices at the Kanaiia restaurant?


If you eat out daily, you will be tired of trying the same boring dishes. And if you do not usually eat outside, you’re sure to opt for a rich, healthy menu made with fresh ingredients. That’s what Kanaiia offers you, the original urban food restaurant in Calpe.


For next week they offer three options. The Kanaiia Special is composed of the star dish of the day accompanied by a wide and tasty garnish. On the other hand, if you choose the Kanaiia Combi, you can select between an entree and a main course or an entree or a main course with dessert and coffee. And if you are a good eater, you can choose the trilogy of starter, main course and dessert at a special price.




Among the dishes that chef Patrick Manguette has prepared for this week highlights fried goat cheese salad with red fruits and nuts, homemade croquettes or beef carpaccio with arugula and parmesan. You can also taste its fish & chips with citrus mayonnaise, octopus with potato, egg, paprika and smoked cheese sauce or the Kanaiia burger. And finally, you can choose between its succulent desserts, crème brûlée, tiramisu, cheesecake and mango sorbet.


And, of course, you can always opt for the specialties of their fall menu. Hungry? You can visit the restaurant Kanaiia at 24 Blasco Ibáñez street, in Calpe. Reserve your table on the phone +34 966 933 612. For more information, visit their website ( or their Facebook page.


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