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The Oustau restaurant will be opening every day over the Christmas period

Situated in the heart of Altea, right in Calle Mayor, the Oustau restaurant is one of the most exclusive in town. A selective menu, with the best meat and fish dishes and a wide range of delicious desserts make it the perfect place for a memorable dinner. Likewise you can enjoy the best wines of the area in its open air terrace, overlooking the best views of the city. 

 

The restaurant has been directed by Olivier Burri for the past two decades. Originally from France, the chef promotes quality and creativity in all his dishes making a visit essential to the restaurant if you are on the Mediterranean coast.

 

In pursuit of excellence, the Oustau has strengthened their efforts over the Christmas period, in order to be able to open every day including Christmas day and New Year’s Eve. After all, the Oustau is a fine cuisine restaurant in Altea that you should be able to visit all year round.

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