Las Cuevas is a top-rated restaurant recommended by Spain Life Exclusive, featuring a recently launched menu that is delicious from start to finish. Today, we want to share the chef’s suggestion, Robert Johansen.
LET’S START WITH THE APPETIZER
Home-made duck pâté with orange marmalade, caramelized onion chutney, dehydrated orange, and glass bread. Oh la la!
This dish pairs perfectly with a Choza Tempranillo wine from Rioja.
CONTINUE TO INDULGE IN DELICACIES
For the main course, the suggestion is a steamed sole with prawns, summer vegetables, and champagne sauce.
And in this case, the recommendation is one of these three Rioja wines: Choza, Viura, or Malvasia.
SAVE THE BEST FOR LAST
If there’s still room for more, let yourself be seduced by the flavor of affogato with coffee, vanilla ice cream, caramelized nuts, coffee liqueur, and a shot of espresso. You’ll be in pure bliss!
The dessert can also be accompanied by a cold Kalhua with ice.
If you’re planning a gastronomic tour, you have to include Las Cuevas in your top list. If you live in the area, it’s time for you to visit and experience it. You’ll fall in love with the place, the staff, the food, and everything about it!
If you’re visiting this area for the first time, we especially recommend Las Cuevas. It’s an ideal restaurant for the adventurous, for those who dare to try new flavor combinations and textures, for those with exquisite palates, and of course, for those who enjoy dining in authentic places with the best service and quality in the area.
Make your reservation as the weekend approaches because this is the best plan! The table is set!
Tues – Sat: 18–23 | Monday closed
(+34) 600 001 117
Calle Torrevieja 1– San Miguel de Salinas