Located in one of the best landscapes in Spain, surrounded by magnificent mountains with olive trees, orange trees, vineyards, sultanas,and almond trees, you will find Bistro Selene, one of our favourite restaurants in the heart of the Jalon Valley.
We’ve already introduced you to this beautiful restaurant, and today we’d like to show you some of the new dishes that have been added to their excellent menu.
With its charming environment and exquisite cuisine, this genuine culinary jewel in the middle of the mountains will thrill fans of fine food with its rich Mediterranean cuisine yet with a contemporary twist.
At Bistro Selene, you will discover a timeless offer, appropriate for any time of year, and always with the greatest effort to develop and adapt to the public’s needs.
The restaurant has added new dishes as shown above to its menu as well as offering a delicious tapas menu including delicacies such as homemade pate on crispy honey bread, taco-chile con carne, Iberian pork tenderloin with celery and truffle or cod with spinach in beurre blanc.
The cooking team makes exquisite recipes using the freshest ingredients from the area, and the presentation is always on point. Many people come here to enjoy flawlessly cooked meats, seafood, delicious salads, and pate, to mention a few. It provides excellent service and offers a variety of meals, including seasonal or tapas menus.
Book your table at Bistro Selene from Tuesday to Sunday from 1pm to 3:30pm and from 7pm to 10pm except Sunday from 1pm to 3:30pm
Address: Partida Cutes, 17, Jalon
Tel: +34 602 60 07 51