Located amongst the gorgeous vineyards of Jalon Valley in Llíber is where Aromas Llíber restaurant delights its guests with an innovative blend of various international flavors.
Found in Llíber in the Jalon Valley, Aromas Llíber will surprise you with its excellent blend of international cuisine dotted with Thai influences. Located about 15 minutes from Benissa Costa and Calpe, the team only counts on the freshest local produce of the area.
With Wout and Bart at the helm of operations, the Aromas team offers its diners a menu that constantly changes, never failing to come up with new creations, in addition to a tasting menu and a varied a la carte menu.
Set in the beautiful surroundings of the Jalon Valley vineyards, the restaurant’s interior is inviting and cosy, decorated with traditional elements of Mediterranean decor, with an indoor fireplace for winter. In addition, it also has a spacious terrace for guests to enjoy on the warm summer evenings.
Traditional Cuisine with International Influences
Aromas Llíber’s Menu of the Day features traditional Spanish dishes. The first two are light starters, and then there’s a choice of three dishes for the second course, followed by dessert.
Currently, there’s a summer menu from the 15th to the 21st of August, with traditional Andalucian gazpacho, chicken skewers with romesco sauce to start. The mains are swordfish with vegetables or Angus beef burger, or a creamy shrimp rice with white pudding, and then dessert for 25€ per person.
It also offers have a large variety of dishes you can enjoy throughout the day. We highly recommend you visit them during midday, for lunch, since you will have the opportunity to enjoy an amazing Menú del Día, which is changed each week.
If you prefer to go out later in the evening, you will be able to enjoy their Night menu, prepared especially for the summertime. For starters, it offers a duo of melon with serrano ham accompanied with sangria slushy. A very typical Spanish dish, especially popular on hot days. Then, some mussels with red curry paste and coconut milk.
You can then choose monkfish with Iberica bait shoulder, fennel cream and passion fruit sauce, beef entrecote with mojo picón (a typical Canarian sauce), or yellow chicken with thai curry. Followed by dessert an amazing litchee ice cream, red curry paste, and lime leaf with exotic fruit for dessert.
For real dining enthusiasts, they have prepared a spectacular tasting menu called Mar y Montaña, which translates to Sea and Mountain. It’s a culinary expression, which means creating a combination of dishes with fish and meat. These are the dishes you will have the opportunity to try: gazpacho of the kitchen garden, beef tartare (Thai style), fried glass shrimp, homemade pickled mussels in green curry, prawn taco with pineapple and green jalapeño, prawn bread with duck and hoisin sauce and Iberian pork with veil de ham and passion fruit.
Live Music Entertainment & Events
To top it all off, you can enjoy your fine dining experience along with live music, keeping in mind that you make a reservation. On the 19th of August special guest Clara Olóndriz, will offer you a live guitar performance.
Aromas Lliber also offers the chance to celebrate occasions at their idyllic setting, where they can serve delicious menus specially adapted to lunches and dinners for weddings, communions, corporate events and other special celebrations.
Contact
Carretera Benissa 66
03729 Llíber (Alicante)
Email: aromaslliber@gmail.com
Tel: +34 689 92 37 39