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If you like gourmet food and signature tapas, then Kanaiia Centro in Calpe is the place for you to enjoy dishes like a delicious Tataki Beef with arugula and parmesan, a succulent Black Angus Beef rib with fresh herb butter and lime, or the richly

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Kanaiia Centro restaurant in Calpe is a casual, fun and fresh food concept by Chef Patrick Manguette, offering and "all to share" menu in a unique environment.   The space is welcoming and beautifully designed with contemporary elements, and the dominant shades of white and beige give a

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